Jenn-Air JJW3830LM Manual
Read below đ the manual in Italian for Jenn-Air JJW3830LM (32 pages) in the Oven category. This guide has been helpful for 3 people and has been rated 4.5 stars on average by 2 users
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INSTALLATION INSTRUCTIONS
30" (76.2 CM) ELECTRIC SINGLE AND
DOUBLE BUILT-IN OVEN
INSTRUCTIONS DâINSTALLATION
FOUR ĂLECTRIQUE ENCASTRĂ
30" (76,2CM) - SIMPLE ET DOUBLE
Table of Contents/Table des matiĂšres
W11235620B
SĂCURITĂ DE LA TABLE DE CUISSON .....................................16
EXIGENCES DâINSTALLATION ...................................................16
Outils et piĂšces ...........................................................................16
Exigences dâemplacement .........................................................16
SpĂ©ciîcations Ă©lectriques ..........................................................18
INSTRUCTIONS DâINSTALLATION .............................................19
Préparation du four encastré .....................................................19
DĂ©pose de la/des porte(s) du four .............................................19
RĂ©installation la porte(s) du four ................................................20
Positionnement des pieds du four pour
des ouvertures dâencastrement de hauteur diffĂ©rente ..............21
Raccordement Ă©lectrique ...........................................................25
Installation du four ......................................................................27
Installation de lâensemble de dĂ©îecteur
du tiroir-réchaud (uniquement pour les fours
installĂ©s au-dessus dâun tiroir-rĂ©chaud) .....................................28
Achever lâinstallation ..................................................................29
IMPORTANT:
Save for local electrical inspectorâs use.
IMPORTANT:
Ă conserver pour consultation par lâinspecteur local des installations Ă©lectriques.
BUILT-IN OVEN SAFETY ................................................................2
INSTALLATION REQUIREMENTS .................................................2
Tools and Parts .............................................................................2
Location Requirements ................................................................2
Electrical Requirements ...............................................................5
INSTALLATION INSTRUCTIONS ...................................................6
Prepare Built-In Oven ...................................................................6
Remove Oven Door(s) ..................................................................6
Replace Oven Door(s) ..................................................................7
Positioning Oven Feet for Multiple Cabinet Cutout Heights .......7
Make Electrical Connection .......................................................12
Install Oven .................................................................................13
Install Warming Drawer Deîector Kit (Only for Ovens Installed
Above Warming Drawers) ..........................................................15
Complete Installation .................................................................15
2
BUILT-IN OVEN SAFETY
INSTALLATION REQUIREMENTS
Tools and Parts
Gather the required tools and parts before starting
installation. Read and follow the instructions provided with
any tools listed here.
Tools Needed
â Phillips screwdriver
â Measuring tape
â Hand or electric drill (for wall cabinet installations)
â 1" drill bit (for wall cabinet installations)
â Level
â Flat-blade screwdriver
Parts Needed
â UL listed or CSA approved conduit connector
â UL listed wire connectors
â Warming Drawer Deîector Kit (for ovens installed
above a warming drawer)
Black 30" (76.2 cm) kit
Stainless steel 30" (76.2 cm) kit
To order, see the âAssistance or Serviceâ section
of the Use and Care Guide.
â Flush Installation Kit (for Single and Double installed at îush
installation)
Black 30" (76.2 cm) kit
Stainless steel 30" (76.2 cm) kit
To order, see the âAssistance or Serviceâ section
of the Use and Care Guide.
Parts Supplied
â #8-14 x 1" (2.54 cm) screws - single ovens (2), double
ovensî(4)
â #8-18 x 3/8" (9.5 mm) screws - bottom vent (2)
â #8-18 x 1/4" (6.6 mm) screws - bottom vent trim (4)
â #8-18 x 3/8" (9.5 mm) screws - double oven feet (4)
â Bottom vent
â Bottom vent trim
â Rear feet - double oven (2)
â Front feet - double oven (2)
Check local codes. Check existing electrical supply. See
âElectrical Requirements.â
It is recommended that all electrical connections be made by a
licensed, qualiîed electrical installer.
Location Requirements
IMPORTANT: Observe all governing codes and ordinances.
â Cabinet opening dimensions that are shown must be used.
Given dimensions provide minimum clearance with oven.
â Recessed installation area must provide complete enclosure
around the recessed portion of the oven.
â Grounded electrical supply is required. See
âElectrical Requirementsâ section.
â Electrical supply junction box should be located 3" (7.6îcm)
maximum below the support surface when the oven is
installed in a wall cabinet. A 1" (2.5 cm) minimum diameter
hole should have been drilled in the right rear or left rear
corner of the support surface to pass the appliance cable
through to the junction box.
NOTE: For undercounter installation, it is recommended
that the junction box be located in the adjacent right or left
cabinet. If you are installing the junction box on rear wall
behind oven, it is recommended that the junction box be
recessed and located in the upper center of the cabinet.
â Oven support surface must be solid, level, and îush
with bottom of cabinet cutout.
â Floor must be able to support a single oven weight
of 180 lb (82 kg).
3
â Floor must be able to support a double oven weight
of 357 lbs (162 kg).
IMPORTANT: To avoid damage to your cabinets, check
with your builder or cabinet supplier to make sure that the
materials used will not discolor, delaminate, or sustain other
damage. This oven has been designed in accordance with
the requirements of UL and CSA International and complies
with the maximum allowable wood cabinet temperatures of
194°F (90°C).
Undercounter Installation (with Cooktop Installed
Above):
Refer to the Cutout Dimensions for Ovens Installed Under
Cooktop (separate sheet). See product website for list of
cooktop models approved for use above select wall-oven
models.
Product Dimensions - Single Ovens
Cabinet Dimensions - Single Ovens
Single Oven Undercounter (Without Cooktop Installed
Above)
Single Ovens Installed in Cabinet
* NOTE: The cutout height can be between 271/4" and 297/16"
(69.2 cm and 74.8 cm) for single ovens.
G
AE
B
H
D
C
F
A. 297/8
" (75.8 cm) max. overall height
B. 30" (76.2 cm) overall width
C. JJW3430IM - 26î/8" (67 cm)
JJW3430IL - 27î/16" (69 cm)
D. 231/4
" (59.1 cm) max. recessed depth
E. 273/16
" (69 cm) recessed height
F. 48" (121.9 cm) îexible conduit length
G. 287/16
" (72.2 cm) max. recessed width
H. 12" (30.5 cm) from back of control panel to start
of strain relief
A. 30" (76.2 cm) min. cabinet width
B. 1œ" (3.8 cm) min. top of cutout to underside of countertop
C. 5ÂŒ" (13.3 cm) bottom of cutout to îoor
D. 28œ" (72.4 cm) cutout width
E. 28" (71.2 cm) min. cutout height
A
B
C
D
E
A. 30" (76.2 cm) min. cabinet width
B. 23/16" (5.5 cm) top of cutout to bottom of upper cabinet door
C. 32" (81.3 cm) bottom of cutout to îoor
D. 28œ" (72.4 cm) cutout width
E. 1œ" (3.8 cm) min. bottom of cutout to top of cabinet door
F. 28" (71.2 cm)* recommended cutout height
G. 24" (60.7 cm) cutout depth
Product Specifications
| Brand: | Jenn-Air |
| Category: | Oven |
| Model: | JJW3830LM |
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